Baja Bean Salad
Another one modified from an
AllRecipes.com recipe. This one definitely earns stars for being quick and easy, especially if you buy your own guacamole. If you make your own guacamole, then it should be extra tasty, but of course will take a little more time.
Ingredients
- 1 (15 ounce) can kidney beans, drained
- 1 (15 ounce) can garbanzo beans, drained
- 1 cup chopped tomatoes
- 3/4 cup cucumber - peeled, seeded, and chopped
- 2 tablespoons diced onion
- 1 (6 ounce) container guacamole
- 1/2 cup plain yogurt
- 1/4 teaspoon salt
- 1 cup medium salsa
- shredded lettuce
- corn tortilla chips
Directions
- In a large bowl, toss together the kidney beans, garbanzo beans, tomatoes, cucumber, and onion.
- In a small bowl, mix the guacamole, yogurt, and salt. If dressing seems thick, stir in a little milk. Stir into the bean mixture.
- Serve topped with the shredded lettuce, corn chips, and salsa.